Recipes from Rome | Katie Caldesi

Regular price £18.99

Husband and wife team Giancarlo and Katie Caldesi unearth Rome's hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of life.


The duo present their interpretations of classic dishes, like Katie's Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome's best chefs, they also share modern recipes like Fiery Hot Chilli Sorbet that reflect the heat and colour of this bustling city.


Recipes from Rome is a beautiful keepsake that provides an impressive, fresh look at the city's cuisine that is sure to inspire and surprise. 


Size: 170 x220mm

Pages: 272

Publisher: Hardie Grant

Recipes from Rome | Katie Caldesi | Colours May Vary
Recipes from Rome | Katie Caldesi
Recipes from Rome | Katie Caldesi