Inside:
Issue 4 of Cake Zine is all about the cookie (or biscuit if you're on this side of the Atlantic).. inside you'll find iconic choc chip Wall Street treats, cookie-scented fragrances, a report from the Oreo production line, the perfect cookie-shaped bite of the Cookiecutter shark, and the slow death of the browser cookie.
You'll also find some teeth-bothering recipes that will help you make cornmeal cookies, carrot alfajores, créme brûlée cookies and more.
Expect:
Cake Zine is a hedonistic exploration of history, pop culture, literature, and art through dessert
Measures: 24 x 17cm
Pages: 95
