What an absolute DELIGHT!
Ben takes us on a journey through the culture and history of these delicious foods as well as a wander around the iconic institutions serving them up.
The beautifully illustrated chapters guide us through Meat, Fish, Bagels, Bread, Schmears, Soups & sides, Sweets and drinks.
Our particular favourite foodstuffs herein are schmaltz (slurp), knishes & the not so humble Pickle!
Size: 24 x 20cm
Pages:248
Publisher: Abrams
