What a delicious little book... We don't stock many cookery books but Poke appealed to us on all levels, plus it made us dribble as soon as we opened it!
Poke, from Hawaii is pronounced poh-kay and is all about the creation of 'laid back sushi bowls'.
Beautifully designed and laid out by Celia Farrar and Guy Jackson, this book is stuffed full of mouth watering recipes for fiery, sticky, umami treats such as pineapple kimchi, Salmon with ponzu kale or bang-bang cucumber with spicy peanut furikake! Delicious!
Size: 215 x 175 mm
Publisher: Hardie Grant