Magazines come and go, it's part of the deal, but when Lucky Peach folded in 2017 we felt a bit bereft. Lucky Peach was the king of food magazines - funny, inventive, irreverent - it poked a hole in the prim face of cuisine publishing. David Chang was the man behind it. David Chang is our favourite (not) chef.
Eat a Peach chronicles Chang's journey to becoming one of the most influential chefs (who doesn't consider himself a chef) of his generation. Laying bare his mistakes and feelings of otherness and inadequacy, Chang gives us a penetrating look at restaurant life. This is an open, often funny, fiercely honest account of an open, often funny, fiercely honest food entrepreneur.