{"product_id":"breaking-bread-how-baking-shaped-our-world-david-wright","title":"Breaking Bread: How Baking Shaped Our World | David Wright","description":"\u003cp\u003eDiscover the story behind the world’s most essential food in \u003cem\u003eBreaking Bread. \u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e \u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThird generation baker, food writer and presenter David Wright examines the\u003cspan\u003e \u003c\/span\u003euniversal questions about bread and baking. Is bread good or bad? And what does its future hold? \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cbr\u003eBread is more than a staple; it is a mirror of\u003cspan\u003e \u003c\/span\u003eour story, our health, our very being. Every civilisation has a form of bread, and how we create, make and bake it, how we sell it and buy it, our food security, our access to it, affects everything.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cbr\u003e\u003cem\u003eBreaking Bread\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eprovides a unique look into these themes, including: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe craft and science\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ebehind creating, making and baking bread. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBread’s journey through history\u003c\/strong\u003e, from ancient rituals to modern revolutions. \u003c\/li\u003e\n\u003cli\u003eThe health debate:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ewhy bread divides opinion\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eand what science reveals. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndustrial vs artisan baking\u003c\/strong\u003e: economics, ethics and the fight for quality. \u003c\/li\u003e\n\u003cli\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003epolitics and power of bread\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003ein shaping societies and conflicts. \u003c\/li\u003e\n\u003cli\u003eHow bread connects to\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003ereligion, identity and cultural traditions\u003c\/strong\u003e. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpert insights\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003efrom leading bakers, food writers, farmers and campaigners. \u003c\/li\u003e\n\u003cli\u003eA vision for the future:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ecan bread survive\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand thrive in a changing world? \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFeaturing interviews with\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eOlia Hercules, Dan Lepard, Felicity Spector, Brad Leone and many more\u003c\/strong\u003e, as well as with pioneers of regenerative farming,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eBreaking Bread\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eis both a\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eheartfelt memoir and a thought-provoking manifesto. Wright’s journey –  from the closure of his family bakery to rediscovering the soul of bread – invites you to rethink what’s on your plate. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eSize: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e128 x 198 x 23mm (paperback)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePages: 272\u003c\/p\u003e\n\u003cp\u003ePublisher: Aurum\u003c\/p\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":57476808147327,"sku":"9780711294899","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2567\/7220\/files\/Breaking_Bread_How_Baking_Shaped_Our_World_David_Wright.jpg?v=1778242943","url":"https:\/\/coloursmayvary.com\/products\/breaking-bread-how-baking-shaped-our-world-david-wright","provider":"Colours May Vary","version":"1.0","type":"link"}